How to Cut a Pineapple

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How to Cut a Pineapple

 Take one ripe pineapple!














 With a sharp knife, cut off the top and slice off the tough "Skin", exposing the "eyes" of the pineapple.

You should notice that the eyes are arranged in spirals around the fruit.












 Remove the eyes by cutting grooves along the spirals.














 Cut the pineapple in to slices.

It is now ready to eat!








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