Bully Beef

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Bully Beef

Ingredients

Bully Beef - Ingredients 1 tin of corned beef (also known as bully beef)
 1 clove of garlic
 1/2 a teaspoon of black pepper
 1 onion
 1 hot pepper (ideally Scotch Bonnet)
 1/2 a sweet pepper
 1 tomato
 1 sprig of thyme
 3 tbsp of water




Cooking

Bully Beef - Chopping the vegetables Chop the onion, tomato, sweet pepper, hot pepper and crush the garlic










Bully Beef - Mixing the ingredients Combine the beef, garlic and black pepper in a bowl
 Mix together well









Bully Beef - Cooking the onion and peppers Heat some oil in a frying pan
 Add the onion, hot pepper, sweet pepper, tomato and thyme
 Fry gently for about 10 minutes, stirring occasionally








Bully Beef - Adding the beef Add the beef mixture and the water to the pan
 Fry gently for a further five minutes, stirring occasionally









Serving

Bully Beef - Serving Serve for breakfast with fried plantains










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